San Francisco Salt Company
Merlot Sea Salt
Combining the complexity of a rich, deep red wine with the simplicity of pure, natural sea salt, this Vintage Merlot Sea Salt is all about balance. The slightly tart, gently oaky wine comes from local wineries, making it an elegant match for any cuisine—from Pacific Northwest-inspired salmon recipes to traditional French boeuf bourguignon. Versatile and adaptable, Vintage Merlot Sea Salt is also a perfect finishing salt due to its lush burgundy-purple color. Sprinkle a bit on dark chocolate truffles, on filet mignon or on thyme-scented mushrooms for a taste of delectable culinary elegance.