The Executive Chef
The Executive Chef
Need an impressive gourmet gift? Look no further than the Executive Chef. It's packed with premium artisan products from handpicked, small-batch brands. All wrapped up beautifully in a huge vintage trunk and shipped to your door.
Each product comes with chef-inspired recipes printed on easy-to-use cards. Personalize it with a free custom gift card and choose your delivery date. This trunk comes gift packaged and ready to send. No receipt or pricing info is included inside.
Bordeaux Cherry Balsamic Vinegar (Napa Valley) - This barrel-aged balsamic vinegar blended with Sweet Bordeaux cherries creates a fragrant and rich tasting Boudreaux Cherry Balsamic.
Sweet Onion and Creme Fraiche Sourdough Flatbread (Rustic Bakery) - A sweet-savory combination of caramelized and fresh Straus diary cream, topped with white sesame seeds.
Blood Orange Vinegar (Napa Valley) - The finest ingredients available are brought together to create Napa Valley Vinegars. All natural and made with real fruit puree.
Raspberry White Chocolate Scone Mix (Sticky Fingers Bakery) - Delicious raspberries and creamy white chocolate = perfect scones.
Wine Peanut Brittle (Anette's) - Of the many exquisite brittle Anette's has created, the Chardonnay is the lightest in color and texture. The Vanilla overtones pair beautifully with the the Spanish Peanuts and pure dairy butter.
Kansas City Steak Seasoning Blend (Two Snooty Chefs) - Robust blend with a little heat; use on all your beef & pork dishes.
Strawberry & Blackcurrant Cream Preserves (Maison De Monaco) - These unique preserves are hand-made in San Francisco from traditional French recipes, using more fruit and less sugar than other brands.
Salted Chocolate Crunch Bar (Chuao) - Crunchy, toasted breadcrumbs dusted with sea salt and swirled in dark chocolate.